Good summertime dinner & desert...
Ham, cheese, red potato, squash Frittata & wilted collard greens (with ham, onions, garlic). This frittata was so yummy today & this is how I like my greens cooked now. Clean, chop, saute til wilted in alittle olive oil, with onion, garlic & ham (give or take)... then throw in a scoop of bacon grease... so so good. The link to the frittata recipe is here: Frittata and Cranberry Bread
Now for the dessert... all you need is some frozen banana slices & peanut butter...
Slice & freeze bananas for a few hours or whatever, add to blender or food processor, blend on high, scrap down as needed & it will turn into banana ice cream... now the fun part, add whatever you think will taste good. We picked peanut butter. I just scooped a big spoonful in & blended some more. There ya go. Easy Peasy :)
We freeze bananas to make milkshakes (or smoothies) - just frozen bananas and milk to make it drinkable. My son loves adding peanut butter and a little chocolate syrup.
ReplyDeleteHowever, I'm going to have to try it without the milk and see what we think.